Milled from chana dal, gram flour is sometimes called besan flour. This fine yellow flour is useful for fritters, batters, pancakes, sauces and as a vegan egg substitute.
Ingredients - Yellow Split Peas & Chickpeas
GLUTEN FREE Gram Flour
Allergy advice: gluten free.
Storage: to keep your flour at its best, roll down the top after use and store in a cool dry place.
Allergen Info: Packed in an environment which handles nuts, peanuts, sesame seeds, gluten, soya, milk and sulphured fruits.
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